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I-Drying Road Equipment Parameters

Incazelo emfushane:


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Incazelo

No igama ledivayisi impahla amandla Ukucaciswa mm isivinini Imodi yokusebenza
1 umgwaqo owomile insimbi ye-carbon 15KW 12000*1500*800 1-5m/min I-Rotary Spray

Ishaneli yokomisa iyithuluzi elikhethekile elinelungelo lobunikazi elakhiwe ngokukhethekile yinkampani yethu ukuze kukhiqizwe imishini yokukhiqiza i-tableware eyi-compostable.Ngemva kokumboza udonga lwangaphakathi lwemikhiqizo ye-tableware elahlayo isitashi, amanzi adinga ukusomiswa ngesikhathi ukuze enze iglue engangeni manzi yakha ifilimu ngokushesha.Imishini ye-tableware ye-foam ishiswa ngamashubhu okushisa kagesi ukuze kugcinwe izinga lokushisa lesiteshi sokumisa phakathi kwama-80-100 degrees.Isivinini sokusebenza kanye nezinga lokushisa kungalungiswa ngokuya ngemikhiqizo ehlukene.Indawo yokukhipha impahla ifakwe isibulala-magciwane se-ultraviolet ukuqinisekisa ukuthi imikhiqizo ye-tableware engasetshenziswa ngendlela engokwemvelo ihlangabezana ngokugcwele nezidingo zokupakisha ukudla ngaphambi kokupakisha.

Imingcele yemishini yokumisa isiteshi

No Igama lesisetshenziswa ukuthungwa kwempahla amandla Imininingwane mm isivinini sokugijima Imodi yokusebenza
1 Ukomisa umhubhe I-Carbon steel+Teflon 20KW 12000*1500*800 1-5m/min Ukulawula uhlelo lwekhompyutha

Isiteshi sokumisa siwumshini okhethekile wokomisa owakhiwe inkampani yethu ngokukhethekile ukukhiqiza imishini ye-compostable tableware, Imodi yokusebenza kwemishini isebenzisa isivinini sokusebenza kwebhande lenethiwekhi ye-servo, Ifakwe uhlelo lwekhompiyutha lokulawula docking ngomshini wokufafaza, Ingalungiswa ngokukhululeka ngokusho kwe Ububanzi bokungena kanye nobude bemikhiqizo elahlayo, Ngemuva kokumboza udonga lwangaphakathi lwemikhiqizo ye-tableware yesitashi elahlwayo, umswakama udinga ukomiswa ngesikhathi ukuze wenze i-glue engangeni manzi yakha ifilimu ngokushesha, Iqaphele ukupakishwa okufika ngesikhathi, Imishini ye-starch foam tableware ishiswa ngogesi. I-tube yokushisa, Gcina izinga lokushisa lesiteshi sokumisa lilawulwa phakathi kwama-80-100 degrees, futhi isivinini sokugijima kanye nezinga lokushisa kungalungiswa ngokuvumelana nemikhiqizo ehlukene.Indawo ephuma kuyo ifakwe idivayisi yokuvala inzalo ye-ultraviolet ukuqinisekisa ukuphepha nokuhlanzeka kwemikhiqizo.Ibhande le-mesh leshaneli yokomisa lenziwe nge-Teflon, elimelana nezinga lokushisa eliphakeme elingama-degree angama-200, lilula ngesisindo, lifakwa kalula futhi lisebenza, futhi lihambisana nezinto ezomisa izinga lokudla.Ukusebenza kokuvikela ukushisa: Umzimba webhokisi uhlukaniswa ngezinto ezivimbela ukushisa okuphezulu nezingangeni emlilweni ukuze kuqinisekiswe ukuthi ukushisa akufanele kuguquke futhi konge amandla nogesi.Qinisekisa ukuthi imikhiqizo ye-tableware evikelekile evikela imvelo ihlangabezana ngokugcwele nezidingo zokupakisha ukudla ngaphambi kokupakisha.


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